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The tasting |
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Bright pale yellow. |
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Elegant and delicate, this Semillon reveals aromas of candied lemon and lemongrass. |
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A beautifully balanced expression of the varietal, with bright precision, subtle salinity, and a fresh, mineral-driven finish. |
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The sommelier's advice |
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Serve between 10 and 12°C. |
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Ceviche of sea bream with lime and mild curry, ballotine of poultry with chanterelles. |
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From now until 2032 |
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The estate and the wine |
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Australia, renowned for producing some of the world’s finest Semillons, remains a treasure trove for wine enthusiasts. Tyrrell’s, a family-run estate, has elevated this varietal to new heights, crafting exceptional single-vineyard wines from some of the oldest, ungrafted, century-old vines in the region.
A cornerstone of the Hunter Valley, Tyrrell’s was crowned Winery of the Year in 2024 by the prestigious Halliday Wine Companion. With 160 years of family winemaking heritage, the estate has become a living legend. Their portfolio shines a spotlight on the region’s standout varietals, with Semillon taking center stage. |
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The 2022 White Hunter Valley Semillon is crafted from the vineyard’s finest Semillon selections, born from a cool vintage that achieved perfect ripeness alongside remarkable freshness. This standout wine bursts with vibrant flavors of candied lemon, lemongrass, and delicate floral nuances. On the palate, it is precise and clean, with impressive intensity, low alcohol (11%), and a pleasing salinity that leads to a long, persistent finish. A brilliant white wine with the potential to age gracefully for 10 to 15 years, it represents one of the Southern Hemisphere’s finest expressions of this varietal. A favorite of Olivier Poussier, rated 93/100. |
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Mechanical harvest at night. Pressing and fermentation in vats. Traditional vinification. |
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AWARDS |
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A wine rated 93/100 by our Committee! |
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