Champagne Perrier-Jouët - Champagne - Blanc de Blancs

Wine:

The Blanc de Blancs cuvée is fruity, very harmonious, subtle, and persistent character. It's a seductive champagne, light and delicate, with notes of chalk, white flowers, green pepper, combined with a touch of citrus, almond, and toasted bread. A must-try champagne from Champagne, a favorite of the Committee, perfect to enjoy with a sea bream carpaccio or as an aperitif.

Vinification:

Hand harvested, alcoholic and malolactic fermentation in thermoregulated stainless steel tanks.
Aged for 3 years in the cellar.
15% reserve wines. Dosage : 8 g/l
The estate has chosen to bottle this wine in a transparent bottle, as is the case for some rare Prestige wines. It is imperative to keep the bottle away from light, away from ultraviolet rays which could alter it.

Color:

Clear and limpid gold, string of fine and delicate bubbles.

Nose:

Beautiful notes of elderberry, acacia and honeysuckle mixed with touches of citrus.

Palate:

Light and delicate, this wine with a fruity profile offers a palate with a harmonious and persistent structure, filled with a subtle character.

Temperature:

Serve between 8 and 10°C.

Food and wine pairing:

Aperitif, cheese gougères.

Cellar aging:

From now until 2026

Famous for its iconic Belle Époque cuvée, Perrier-Jouët remains one of Champagne’s most reliable and respected houses. Known for crafting expressive, crowd-pleasing wines, the estate draws from 65 hectares of vineyards, cleverly complemented by meticulously chosen grower partners.

What makes it truly stand out? Nearly all of its vineyard holdings are classified as Grand Cru, with a strong emphasis on Chardonnay. Since 1811, Perrier-Jouët has stayed true to its signature style — floral, refined, and complex — perfectly showcasing the elegance of this emblematic grape.